` Holy Crabness

lobster tomato tagliatelle (recipe here)

breasola and blue cheese pizza, baked on the BBQ (to great result, may I add)

chocolate cake, cream + fresh strawberries

prawn dumplings

Funfetti Cake with Vanilla Buttercream Icing + Candied Rose Petals

rainbow cabbage salad + avocado wrap, with an extra side of even more cabbage salad! (recipe here)

'Rainbow' Cabbage Salad (recipe here)

Funfetti Cake with Vanilla Buttercream Icing + Candied Rose Petals

rainbow cabbage salad and avocado wrap (recipe here)

Funfetti Cake with Vanilla Buttercream Icing + Candied Rose Petals

Chew lavender sugar cookies (recipe here)

ready to bake; basic loaves

at the Mistley Kitchen Cookery Workshop (Bread Making for Beginners with Leon Pearson from the Slow Dough Bakery)

"Crunch" roll — at Camden Lock’s Global Kitchen with avocado + prawn tempura

avocado + salmon sushi rolls at Camden Lock’s Global Kitchen